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Welcome to Food Companion International. A culinary trade magazine with lots of consumer class thrown in. We created this journal for busy chefs, apprentices, epicureans, restaurateurs, hoteliers and purveyors supplying to the local and international restaurant sectors.

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  • Home
  • Tell The Editor
  • Promotions & Marketing
  • Exec Chefs Club
  • Apprentice Chefs Club
  • Pastry Chefs Club
  • Contact Us

Contact Us

  • Level 9, Park House 187 Macquarie Street Sydney NSW 2000 Australia
  • editor@foodcompanion.com
    marketing@foodcompanion.com
  • 02 9251 0551

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