Fine Dining, Young Guns Competing: San Pellegrino’s Ultimate Culinary Showdown on Oct 12, Sydney.

NEWS • FOOD • PEOPLE

Interviews

INTERVIEWS

Chef Razzaq’s New Chapter Down Under

A New Home in Australia

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Morgan Hipworth Leads Little Chef at Darling Quarter

French Precision for Young Cooks at Darling Harbour

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How One Scholarship Changed My Tools, My Kitchen, My Life.

Winning landed me my dream job.

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The Regina Standard

Past, Present and Pizza: A sit-down with Redfern’s Matteo Ernandes.

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Media Info

FOOD lovers have hailed the arrival of Food Companion International Magazine. Read by epicureans and chefs in Australia and around the world. What Rolling Stone is to the music industry, Food Companion International is to the food world!

#on the gram

Mentors who are nurturing culinary leaders. Getting together tonight to celebrate 2024-25 (in-style!) ‘San Pellegrino Young Chef Academy Competition.’

Putting a young gun to the test. It will be a real who’s who at tonight’s ‘San Pellegrino Young Chef Academy Competition 2025.’ Good luck to all the chefs. Please stay tuned for more exciting updates.

It’s official! Coca-Cola Europacific Partners hosted a launch party with celebrity chef @cfassnidge at La Botanique. On #themagicintheserve menu—-these dishes and cocktails created by Colin have distinctive flavours paired with with a nice cold Coca-

Meet the Producers Trade Show by @twoprovidores. Some of Sydney’s most appreciated Corporate and V.I.P. chefs here. Great to see Dwayne, Jack and Mark on the @europantry stand. Sensational work you’re doing! 👏👆🍷🍴#twoprovidores #allianzstadium ⚽️

G’DAY-Bonjour 🙏 No matter which country. It’s always nice to learn about food, flavours and culture 🇫🇷 🇦🇺🇫🇷Taste this once and you’ll want it twice. Spotted Chef Guillame 🥞 and Manager Thomas, very French and overseeing the food with pride an

Executive chefs getting into the spirit. No cooking tonight. Rare Medium launch 🥩 wow what a party #MLA #finefoodaustralia #sydney— Always a lot fun with @chefsamuelburke 🥂🍾